Posts Tagged ‘reasons’

Five reasons you should always use commercial catering equipment

Domestic appliances can appear like the cost-saving option when purchasing equipment for a commercial kitchen. Although the cost may be dramatically reduced, the equipment is not necessarily fit for purpose and may end up causing more problems in the future.

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Size Matters

If you are providing a commercial catering service, you are providing food on a more substantial level than a domestic kitchen. It therefore makes sense that the equipment in a commercial kitchen needs to be on a larger scale. Your equipment needs to be able to handle a larger workload. Having domestic equipment in a commercial kitchen will impact on your ability provide an efficient service that is fit for purpose.

Consider Quality and Not Just Quantity

All equipment has a life expectancy and will need replacing. A domestic appliance should last many years in a household kitchen. However, place these same items in a commercial …